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Yesterday I made tomato soup from scratch - well, from tomatoes, but you know what I mean. It was very messy and a whole lot more troublesome than just pouring the thing out of a can, but it was tasty and niiiiiice. C told me to tell Miq especially, since she's a food snob (yes, he read your LJ) *grin*

Otherwise I've been working. Bead shop, commissions, housework and writing have become like a tetris game for me. The jobs keep falling from the sky and I try to arrange them and blow them up...errr...do them before they reach the top. Sings: di-didi-dum didi-dum-didi-dum didi dum didi dum dum dadada. <-- Tetris melody. I'm being silly, but either I need to work non-stop weekends and evenings or I'll have to look at this from the humouristic side of things. Always look on the briiight siiide of life! Ta tum tatum tatumtatum..

Okay, I'm going to stop now. I really shouldn't post when I'm tired and frazzled.

Date: 2006-03-21 02:58 pm (UTC)
From: [identity profile] cathemery.livejournal.com
So now we know that some of those weird chemical words in the contents list of the can refer to ingredients that aren't necessary for good soup, right? ;)

Keep playing!

Date: 2006-03-21 03:04 pm (UTC)
From: [identity profile] frigg.livejournal.com
Right. Nothing weird went into my soup. Just a lot of tomatoes, a bit of onions and garlic, salt, pepper, chili, water, paprika, cream and a dollop of creme fraiche to serve. :)

*plays on*

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